Gardener and Photographer with a love of Roses and a magpie-eye for all things Horticultural
Claudio Bincoletto is at the show each day and I'm sorry that I'll miss his talk tomorrow afternoon (at 4pm now I think) - Roses and their exotic scent: preparations to preserve aroma, and the ancient secrets of rose water, rose jam and wild flower cordials, Claudio Bincoletto, Master Forager I'll also miss Peter Scott…
Claudio Bincoletto hosted another Wild Food Forage today at Petersham Nurseries and I peeped at the preparations in the glasshouse before the group returned from their walk this morning. Mushrooms galore - and I'm glad that Claudio knows his stuff as there were some curious looking fungi on display - plus fruits and berries of…
Continue reading ➞ Magical Mushrooms and other Autumn delights with Claudio Bincoletto
Claudio Bincoletto, chef, horticulturist and raconteur.. What Claudio brought with him from his own foraging trip... Omelette with hop shoots, garden nettle, calendula petals, campion.. and delicious! Satisfied customers...! We took a turn around the House Gardens to see what was edible there.. Rose petals for so many applications - candied, syrups, jams, ices, for…
The Teddington Gardener 